Whatcom Farmhouse recalled 411 lbs of cheese products on October 27, 2025, due to potential E. coli O103 contamination. Testing by WSDA revealed the risk of STEC bacteria. The affected cheese was sold at Whole Foods Market locations in Washington and Oregon.
Twin Sisters Creamery's recall of cheese products due to WSDA testing that identified potential STEC and E. coli O103 contamination. Whole Foods Market received affected products through distributor Peterson Company and sold them by weight with store-generated labels.
Consumers who have purchased this product should not consume it. Contact WFM Purchasing, LP for refund or replacement information. Notification method: Other
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The recalled cheese products are packaged in deli plastic wrap and labeled with Whole Foods Scale labels. The specific model number is PLU 22386900000 with sell-by dates of October 27, 2025, and November 16, 2025. These products were sold by weight.
The recall stems from testing that identified potential contamination with E. coli O103 and STEC bacteria. Consumption of contaminated products may lead to serious illness.
As of now, no specific incidents or injuries have been reported in connection with this recall. Consumers are urged to take this matter seriously.
Consumers who purchased the affected cheese should not consume it. They should contact WFM Purchasing, LP for refund or replacement information.
For more information, consumers can visit the recall page at https://www.accessdata.fda.gov/scripts/enforcement/enforce_rpt-Product-Tabs.cfm?recall_number=H-0211-2026.
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